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Kitchen Hacks with Lucie
Kale31 min
Verfügbar bis zum 27/07/2026
31/10/2025
Chef Lucie Fischer-Chapalain reveals the versatility of kale: she prepares it in smoothies, as crispy chips, and even adds it to her quiche filling. Once cooked primarily in soups or stews, this flavorful vegetable now shines in a multitude of dishes.
Director
Marit Christenfeldt
Country
Germany
Year
2025
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