Roots

Biodiversity is good for the environment but also for our taste buds.

If only 0.4 percent more carbon could be put into the earth every year, the increase in greenhouse gas emissions would stop immediately.

What should Europe do about its damaged and depleted soil?

Over the last ten years, the number of young farmers has risen by 13% in Italy, more than anywhere else in Europe.

In France, in the Massif Central, Sarah Singla practices conservation agriculture.

Agriculture has radically transformed the land and our way of life. But could foodstuffs created with biotechnology spell the end of traditional farming?

Sustainable consumption: is it all just greenwashing and deception?

How can you feed yourself self-sufficiently in the desert? An ancient superfood could hold the answer.

Shipwrecks in the North Sea represent a serious threat to the environment and human life.

How can we have more fulfilling sex? Ronja von Rönne meets couples and singles who have reinvented their sexuality.

From queer cake sitting to sex positive tasting evenings, Tracks finds out about food and sexuality.

Opened in 1932, the art deco cinema is a major venue for film premieres with its huge auditorium.

Using the latest technology, researchers are discovering the bright colours of ancient Greek art and architecture.  

Was everything better in the past? Twist meets nostalgia enthusiasts to find out.

Jazz pianist Brad Mehldau and the Frankfurt Radio Big Band perform at Hamburg’s Elbphilharmonie.

A performance of Khatchaturian’s virtuosic violin concerto and Stravinsky’s ground-breaking The Rite of Spring.

How can we age well? Ronja von Rönne trys to find out by talking to chimney sweep Norbert Skrobek, who is close to retirement and Monika Gutte who defies age with a zest for life

Hybrid warfare and new technologies are putting intelligence services under serious pressure worldwide.

The UN is in crisis as its Special Rapporteur accuses Israel of genocide in Gaza. Will Palestine be its downfall?