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Kitchen Hacks with Lucie
Honey31 min
Available from 23/10/2025
24/10/2025
What the ancient Egyptians revered as the food of the gods still enchants today: honey has fascinating history. Whether as a remedy, sacred offering or culinary treasure - hardly any other natural product combines so much mysticism and pleasure. Chef Lucie Fischer-Chapalain turns the sweet treat into a creamy honey ice cream.
Director
Marit Christenfeldt
Malte Fischer
Country
Germany
Year
2025
