When Bread Becomes Art
Baking in the Mountains32 min
Disponible a partir del 13/09/2025
Originally from Salzburg, Roswitha moved to the nearby Rauris valley more than thirty years ago. As a young teacher, she noticed that the children had lost all contact with traditional bread and only consumed supermarket products. Roswitha built an oven and now shows children them how to make bread the traditional way.
Director
Thomas Riedelsheimer
Country
Germany
Year
2022
