For rights reasons, this programme is not available in your country.
Cooking Across the World
Kimchi31 min
Available until 15/12/2027
04/02/2025
A journey across the world to discover the best of world cuisine. This episode goes to Korea to discover traditional Kimchi: This fermented vegetable dish is tasty, very healthy, and is part of the explosion in Korean culture, gone global in the last few decades.
Journalist
Alara Bordier
Presenter
Pierre Raffard
Country
France
Year
2024
You may also like
Tracks
The Asian Underground Beyond K-pop
Unhappy
Happiness and Food
Data Sources
North Korea: Hunting Down Fugitives
Crazy Borders
The Spratly Islands: Flashpoint for WWIII?
360º Reportage
Læsø: Denmark's Last Seagrass Roofs
Re: Insects on the Menu
The Costa Blanca by Train
Unhappy
Having Good Sex
The Colours of Antiquity
The most viewed videos on ARTE
Unhappy
Having Good Sex
The Colours of Antiquity
DJ_Dave
Nuits Sonores 2026
Tracks
Food Porn
Unhappy
Happiness and Big City Life
Bar Avni Conducts Ravel, Milhaud & Bizet
With Ava Bahari
Armenia: The Scent of Men
Disunited Nations
The UN and the Middle East
The Biosphere Experiment - Making of
Having Enough Food (1/5)
ARTE Europe Weekly
Is Europe failing to protect its LGBTQ+ community?