ARTE Reportage

A trip to one of Germany’s most disreputable neighbourhoods which is also a place of hope and community.

Fixer Ignace Ivlev-Yorke reports from a Ukrainian army unit on the frontline.

The Haitian capital has become a warzone as gangs control larges swathes of the city.

Ever more people are travelling abroad for medical procedures with Hungary a major destination for dental health tourism.

On Croatia’s remotest island, the country’s last lighthouse keepers man the lighthouse since 1875.

Pornographic deepfakes are among the most unsavoury aspects of AI. Data Sources investigates a worrying trend.

Some people are not interested in the here and now, what is so fascinating about living in yesteryear?

Topographers have been trying to survey Romania's land for years. However, the public register is still one of the most incomplete in the EU.

Around 400,000 Venezuelans are currently living in Spain with Madrid known as ‘Little Caracas’ among exiles.

In the 17th century, many Dutch women painters excelled at depicting the natural world in their art.

How can we have more fulfilling sex? Ronja von Rönne meets couples and singles who have reinvented their sexuality.

Black market Botox clinics and DIY injections are putting people’s health at risk.

Was everything better in the past? Twist meets nostalgia enthusiasts to find out.

From queer cake sitting to sex positive tasting evenings, Tracks finds out about food and sexuality.

The UN is in crisis as its Special Rapporteur accuses Israel of genocide in Gaza. Will Palestine be its downfall?

How can we age well? Ronja von Rönne trys to find out by talking to chimney sweep Norbert Skrobek, who is close to retirement and Monika Gutte who defies age with a zest for life

To compete with the glamourous cities of the West, Warsaw commissioned inventive neon lighting across the city. 

Using the latest technology, researchers are discovering the bright colours of ancient Greek art and architecture.  

The Donut Daddy makes a doughnut on TikTok. Is this pornography or a cooking lesson?