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After a period of disarmament, the world seems to be sliding towards a dangerous new atomic age.

The Lichtburg Essen is a grand old cinema with a turbulent history.

Russia is waging its war against Ukraine not only with bombs and drones, but also with words.

A look at the Peruvian-style fish dish, ceviche, and a wide selection of Peruvian products in a Lima supermarket.

 In this episode we travel to Berlin to discover a sausage dish that is emblematic of the German capital: Currywurst.

A trip to Porto to discover the Portuguese city’s famous Francesinha sandwich.

What if our lives were governed by the supernatural?

This fermented vegetable dish is tasty, very healthy, and is part of the explosion in Korean culture over the last few decades.

In Oaxaca in southern Mexico the Tlayuda is a much-loved street food that has made the region famous for foodies the world over. 

In January 2024 a commando unit of 12 Israeli soldiers carried out a stunning raid in a hospital in the West Bank. 

Can sport still be apolitical in 2024, or has it lost its neutrality for good? Find out in episode of Tracks East.

In this episode Brazilian filmmaker Gabriel Mascaro takes his country’s pulse. / Mexican-American metal band Brujeria are Donald Trump’s worst nightmare. /  Otim Alpha rocks Uganda / James Auger and Nelly Ben Hayoun reinvent design.

The great chef from Aveyron, Michel Bras, makes the most of his episode of Square by shining the spotlight on the life of André Valadier, a local farmer

We pay homage to Jean Rochefort, who passed away Monday 9th October 2017

Andreas Scholl, professional singer, takes us to meet Eva Fricke, a talented and promising young winemaker