The Restaurant of the Future

Fast and Good (7/7)

6 min
Available from 02/07/2018 to 13/05/2021

Eating well is no longer just about taste and health benefits. The environmental impact of how we eat is crucial to the future of dining.

Director :

Nanda Fernandez Bredillard

Author :

Sophie Cornibert
Hugo Hivernat
Nanda Fernandez Bredillard
Rebecca Asthalter

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