At the Table: Lake Balaton

26 min
A gastronomic walk along the banks of the famous Hungarian lake. On the menu, 'Schupfnudeln', a kind of Hungarian gnocchi made from potatoes and flour, with a touch of sour cream, goulash of game and a delicious puree of wild raspberries.

  • Director :
    • Ulrike Neubecker
    • Kristian Kähler
  • Country :
    • Germany
  • Year :
    • 2016