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360° Geo: Insects - the Food of the Future

360° Geo: Insects - the Food of the Future

Pasta made from worm flour, grass-hopper salads or muesli bars with cricket… Insect food products could be appearing on our plates soon if Laetitia Giroud and Julien Foucher get their way. 360° Geo visited the couple at their insect farm in Spain.

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