A Feast for the EyesStill Life With Cheese by Clara Peeters

27 min

Cheese is painted for one of the first times in 1615 by the Flemish female artist Clara Peeters. We know very little about her life, but what chef Marc Veyrat does know is how to cook incredible food inspired by her paintings. He revisits the famous tartiflette dish with two recipes.


  • Director :
    • Franck Gombert
  • Country :
    • France
  • Year :
    • 2014